Tel: 072 643 2303     Email: info@partyco.co.za

 
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Christmas Functions
Spitbraai's
Braais
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072 643 2303

CHRISTMAS SPITBRAAI MENU OPTION 1

Bakers Basket
Crispy Continental Rolls and Garlic Bread with salted butter

Starter
Hake Pieces Deep Fried and served with tarter Sauce
Continental Cold Cuts, Hams and Cold Meats
Sliced Tropical Fruits & Melons

Salads
Beetroot and onion salad
Coleslaw
Greek Salad with peppered Feta Cheese with calamata olives
German potato salad

Spitbraai Feast
Spit braai Sosatie Stick with hip of Beef, Gammon, Leg of lamb pre-marinated to perfection

*****
Spatchcock Chickens slowly roasted
in the bottom of the spit pan
Potato bake with mushroom and peppers
Pap and Sous
Mielies on the cob
Creamed Spinach

Dessert
Hot chocolate pudding with custard
Fruit Salad and Ice Cream
Koeksisters and Christmas Mince Pies

R210.00 per person

CHRISTMAS CARVERY BUFFET MENU 2

Starter
Hake Pieces Deep Fried and served with tarter Sauce
Continental Cold Cuts, Hams and Cold Meats
Sliced Tropical Fruits & Melons

Salads
Greek Salad with peppered feta and black calamata olives
Curried Pasta Salad with Mushrooms and Peppers
Beetroot and Onion Salad
Carrot & Pineapple Salad

Bakers Basket
Selection of Continental Breads and Rolls with various spreads

Carvery
Honey Glazed Gammon served with English Mustard
Rare Roast Rump of beef
Roasted Spatchcock Chickens
Roasted Potatoes
Savoury Rice
Cauliflower Baked with a cheese Sauce
Green Beans and Onions
Baked Butternut with Cinnamon and Sugar
Spinach Lasanga

Desserts
Xmas Pudding with Hot Custard
Fruit Salad and ice cream
Peppermint crisp tart
Xmas Mince Pies

R210.00 per person

  • A minimum of 45 persons required for above menus
  • Above menus include crockery, cutlery, buffet linen and basic service
  • Basic clearing for crockery is included in the menu price
  • Waiters can be provided @  R55-00 per hour per waiter
  • Barman can be provided @ R85-00 per hour per waiter